Qual Pac Certifications & Registrations

Quality Packaging is member of the Contract Packaging Association. We are always growing our food packaging capabilities, and gaining recognition, awards, and food handling and packaging certifications.

In addition to certifications, our regular operational practices include quality control, sanitation, calibration, training, preventive maintenance, self-inspection, building maintenance, and supplier approval processes.

Download Our Co-Packing Line Card

Please contact Qual Pac or call 888-318-0083 to learn more about how we can package your food products for you.

Certified SQF Level 2

SQF Level 2 Certification requires extensive training, food safety and quality plans, and third-party audits that evaluates our food safety and quality programs.

Superior Rating by the American Institute of Baking

Qual Pac packaging equipment and facilities are regularly and thoroughly examined by city and AIB inspectors. We are a proud recipient of the AIB Recognition of High Acheivement with a Superior Rating.

Fully Following 7 HACCP Principles

Seven principles employed in the development of HACCP plans include hazard analysis, CCP identification, establishing critical limits, monitoring procedures, corrective actions, verification procedures, and record-keeping and documentation.

Compliant with the FDA Food Safety Modernization Act

FSMA rules are designed to make clear specific actions that must be taken at each of point in the food supply chain to prevent contamination.

Awarded Organic Handling Certification by an Agent of the U. S. Department of Agriculture

Producing organic food products? Call on us for your certified organic primary and secondary contract food packaging.

Certified by Food Safety Net Services

FSNS C&A is an ISO 17065 accredited certification body operating under a quality management system offering certification against GFSI Benchmarked Schemes.

Meeting and Surpassing cGMP Regulations

Current Good Manufacturing Practice regulations certify minimum requirements for the methods, facilities, and controls used in manufacturing, processing, and packaging of products.

Fully Following Food Defense Mitigation Strategies

Food Defense strategies assist owners, operators or agents in charge of companies that produce, process, store, package, distribute, and/or transport food with identifying preventive measures to protect the food against intentional adulteration.

Registered with the U. S. Food and Drug Administration

Qual Pac provides primary and secondary food packaging services. Our company and contract packaging services are registered with the FDA, the U. S. Food and Drug Administration.

Member of the Contract Packaging Association

Qual Pac is a member of the Contract Packaging Association. Our contract packaging services are honorably ackowledged as performing with good manufacturing practices.